These tacos didn't really work for me. I liked aspects of it, but it didn't all come together. I love the idea of sweet potato tacos, but I think next time I would roast the sweet potatoes and use cabbage that's been slightly pickled to create more flavors. I also made them for dinner instead of breakfast, and I think they would be too time consuming to make in the morning as breakfast tacos. Or maybe I just didn't do them right.
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